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Couper le pain en forme de cercle …la création est délicieuse !

Cette recette est tellement simple qu’il serait presque difficile de l’expliquer. Couper le pain de mie avec des anneaux à pâtisserie et ajouter du beurre d’arachide de la confiture ajouter à cela un peu de fantaisie. Vous n’avez plus qu’a enfourner. Et le résultat est franchement trop délicieux. Essayez la !

Regardez la vidéo :

 

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