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Recette du Panier de Pâques : Gâteau Chocolat Ganache Kinder

● Ingrédients pour la recette (gâteau de 18cm) :

● Pour le gâteau au chocolat :
200g de farine (T45)
200g de beurre
200g de chocolat noir pâtissier
180g de sucre
4 œufs
1 sachet de levure chimique

● Pour la ganache kinder maxi :
400g de kinder maxi
180g de crème liquide entière
35g de beurre

● Pour le montage et la décoration :
Fingers au chocolat blanc
Copeaux de chocolat
Œufs de Pâques + décors de Pâques en chocolat
Pâte à sucre rose, jaune et verte
Tiges en aluminium souples

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