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Elle plonge les ballons dans le chocolat fondu et crée un dessert jamais vu auparavant !

Au début, il semble fous de tremper des ballons dans le chocolat fondu, mais une fois que vous voyez le résultat final, vous allez être surpris! Tout ce que vous avez besoin est un bol de chocolat fondu de votre choix, des ballons, papier ciré sur une tôle à biscuits et d’un réfrigérateur pour vos créations de chocolat.

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