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Catégorie : Recettes

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Réussir la cuisson du magret de canard

Le magret de canard est une belle pièce de viande, tendre et délicieuse, et qui nécessite une cuisson maîtrisée. Aussi, pour profiter au mieux de la dégustation de votre magret, il est important de...

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Recette du Pain de Mie Maison

● Ingrédients pour la recette (pain de mie de 26x10cm) : 450g de farine (T45) 185ml de lait 115ml d’eau 7g de levure de boulanger déshydratée (ou 17g de levure fraîche) 20g de sucre...